Tag: Dinner

Prep time: 5 minutes (It does have to marinate for at least 1 hour) Cook time: 30 minutes Servings: 6 If you haven’t guess by now, I love pickles and pickle juice. This is the closest thing to real fried chicken I have tasted in a long time and the best part is the tangy… Continue reading Pickle Fried Chicken

Servings: 5-6 Prep time: 15 minutes Cook time: 15-20 minutes I know this one sounds a little strange, but trust me it is good. If you like pickles on your hamburger, you’ll love this. My kids loved it, my 3 year old said it was one of the best meals I have ever made. 2… Continue reading Pickled Meatballs

Prep time: 20 Minutes Cook time: 15-20 minutes Servings: 6 I had a salad similar to this at a restaurant and figured I could make it grain free. My family was pretty happy with the result of this dish. 2 Lbs Chicken Breast, sliced 2 cups Pecans 2 TBS Avocado Oil 2 Eggs 1/4 White… Continue reading Pecan Crusted Chicken with Pear Salad and Balsamic Vinaigrette

Prep time: 20 min Cook time 45-60 min Servings: 6-8 We usually call this dish Paleo Lasagna in our home but since we like a little cheese on top I renamed it. This is one of my favorites, and a great way to get 7 different veggies in one serving. I make more than one… Continue reading Pasta-less Lasagna

Prep time: 30 Minutes Cook time: 35 Minutes Servings: 6 FREEZABLE I have served this meal to many people, everyone loves it. This sauce is an amazing alternative to tomato sauce for those avoiding nightshades. Making a big batch of this sauce and freezing it will reduce the prep time drastically. I love freezing this… Continue reading Nomato Meatballs

Ingredients: 2 lbs ground beef (I like ground round) 1 onion, chopped 4 garlic cloves, minced 1 tsp. ground coriander 4 tsp. oregano leaves (regular or mexican, mexican really gives it a more authentic taste, but both are good) 1/2 tsp. ground cloves 1 tsp. thyme leaves 1 1/2 tsp. sea salt 1/4 tsp. ground… Continue reading Nightshade-free Taco Meat

Prep time: 20 Minutes Cook time: 20 Minutes Servings: 5-6 My kids love hamburgers (ok my husband and I do too). These mini hamburgers are perfect on top of a tasty salad. This is the best way to eat a burger. 2 lbs ground beef 1/4 red onion diced 1/4 cup bacon pieces 1 tsp… Continue reading Mini Hamburger Salad

6-8 boneless skinless chicken thighs 2 tbs coconut oil 6 cloves of garlic minced ¼ red onion minced juice of 1 lemon salt and pepper Place raw chicken (fresh or frozen) in a pan. Cook on medium heat  for 20 minutes, flip chicken so it cooks evenly. Take chicken off the stove and place it… Continue reading Lemon Chicken

Servings: 5-8 Prep Time: 5 Minutes Cook Time: 8-24 hours I love easy prep meals. This meal takes some prior planning but takes minutes to prepare. Put the pork in the crock pot the night before or the morning of the meal (if it is not frozen). It will be tasty, juicy, and fall apart… Continue reading Honey Mustard Pulled Pork

Prep time: 10 Minutes Cook Time: 30 Minutes Servings: 6  Butternut squash and ham go so well together and we have finally had some official Fall weather, so an order of soup was on the menu for our family. Even my pickiest eater was pleased with this soup. 2 lbs Ham (diced) 1/2 Sweet Onion… Continue reading Ham and Butternut Squash Soup