Tasty Green Beans

Prep time: 5 Minutes

Cook time: 15 minutes

Serving size: 5-6

I vowed to my husband that I will never boil our vegetables ever again. The flavor you get from frying them in coconut oil is AMAZING!!!

2 Tbsp coconut oil

3 green onions diced

1/2 cup bacon crumbled

1 lb green beans (fresh or frozen)

onion powder

black pepper

1. In a large frying pan set heat to high and melt coconut oil.
2. Sauté green onions and bacon for 5 minutes on medium heat.
3. Add green beans, cover with lid, and stir frequently.
4. Once the green beans are cooked sprinkle with onion powder and black pepper. And serve.