I usually pre assemble this meal. I put the pork roast (uncooked) and
all the ingredients into a ziplock bag and freeze it until I want to
make this meal.
2-3 lbs pork roast
7 oz can salsa verde (omit for nightshade free)
1/2 onion diced
1/4 cup cilantro chopped
black pepper to taste
Put all ingredients in the crockpot on high for 6-8 hours. Top with guacamole if desired.