Prep time: 5 minutes
Freezer time: 20-30 minutes
Chocolate is one of my weakness. This fudge is so good and makes me feel a little better about indulging in chocolate. I’m not sure if it’s a good or a bad thing that I always have all these ingredients on hand.
1 cup coconut oil melted
1/4 cup dark chocolate chocolate chips melted
1/4 cup unsweetened cocoa powder
1 cup roasted and salted almonds chopped
1/4 cup unsweetened coconut flakes
- Measure out 1 cup coconut oil in a glass measuring cup. Melt it in microwave if it is not already melted.
- In the same measuring cup add 1/4 cup dark chocolate chips, place in microwave and melt it with the coconut oil.
- Stir cocoa powder in with chocolate and oil.
- Chop almonds, I use a hand chopper, and add it to chocolate.
- Mix in unsweetened coconut flakes.
- Pour liquid into a freezer safe container. Lay it flat until it has hardend, then cut it up and place it in the fridge.